תפריט
Adam S. Montefiore has contributed to the advance of Israeli wines for 35 years. Currently he is the wine writer for the Jerusalem Post, partner in the Israel Wine Experience and CEO of Adam Montefiore Wine Consultancy. He was a founder member of the Academy of Wine Service in the UK, worked many years for Israeli wineries and became arguably the most visual champion of Israeli wine in the wider world. He has been referred to as ‘the ambassador of Israeli wines’ and ‘the English voice of Israeli wines.’ He is author of The Wine Route of Israel and contributes to Hugh Johnson’s Pocket Wine Book & Jancis Robinson’s The Oxford Companion to Wine. He is a member of The Circle of Wine Writers.
Passover is the main wine drinking time of the year in Israel and the Jewish world. We are commanded to drink Arba Kossot, four cups.
Baron Edmond de Rothschild was the founder of the Israel wine industry
The Negev Desert is a fascinating and fast developing wine region
Baron Edmond de Rothschild renewed Jewish viticulture and founded an Israeli wine industry
