I first met Lewis Pasco seventeen years ago. He was new in Israel, quite raw, talking non-stop in that very fast way of his. He
To the question how many wineries are there in Israel, it is very hard to give a concrete answer. I know that the largest three
This article first appeared in the Wine Talk column in the Weekend Supplement of the Jerusalem Post Dr. Yair Margalit has been a constant and
There is a great deal of domestic and international tourism. Israelis themselves are great, casual tourists. I recommend you join them and become a wine
Meni Peer, z”l, has sadly died, just before his 68th birthday, after a courageous fight against cancer. He was an actor in cinema and theatre,
For me, Seder Night is like a Roman Banquet, with a focus on wine. Like in a real banquet there are a number of courses
Biblical Heritage The art of winemaking is thought to have begun somewhere in the triangle between the Black Sea, the Caspian Sea and the Sea
The Middle East & Eastern Mediterranean was the cradle of the world’s wine culture, and Canaan must have been one of the earliest countries to
Mid 1800’s Wine in modern times in Israel did not begin with the Golan Heights Winery in the 1980’s. Or even with Carmel Winery in
1950’s/ 1960’s During the Second World War, the wine industry began to grow again. By the establishment of the State of Israel in 1948, there
Israel is an Eastern Mediterranean country, part of what some will call the Levant and others, the Near East. It is a sliver of a
Israel, like many long thin countries, has a surprising number of microclimates. It is possible to ski in the morning on Mount Hermon in the
