


Passover is the main wine drinking time of the year in Israel and the Jewish world. We are commanded to drink Arba Kossot, four cups.


Baron Edmond de Rothschild was the founder of the Israel wine industry

The Negev Desert is a fascinating and fast developing wine region

Four decades inside the revolution that shaped modern Israeli wine and its international reputation.



The mountainous area running down the spine of the country is part of what is known internationally as the West Bank. Those on the right

To pilot any company for over three centuries is an extraordinary feat. I am in awe of the history of Taylor’s Port which has navigated

