In this little sliver of the Holy Land, in the southern Levant, lying on the eastern basin of the Mediterranean, wine has been made by the Canaanites, Egyptians, Phoenicians, Israelites, Greeks, Romans, Nabateans, Byzantines and Crusaders up to the modern Israelis. Archaeology, the Bible and religious texts provide an insight both into winemaking and the importance of wine in the region.
THE KNOWN BENEFACTOR
February 9, 2026
